Twin Cities Wine Tasting with John Glas of Wineglas

Minneapolis Wine Club

"The Number One Wine Club in Minnesota!"

 



 

 

Oregon Pinot Tasting Results

August 22

7:00 to 9:30 pm

Cool Oregon Websites:

www.willamettewines.com

www.traveloregon.com/Explore-Oregon/Willamette-Valley.aspx

www.oregonwine.org/Home/

 

*Special Bonus bottle at this one the 2001 Chateau Montrose St-Estephe Bordeaux Blend

2005 Stangeland Estate Reserve Willamette Valley Pinot Noir $$$$

Color:  Light purple

Nose:  Earth with spice, raspberries and floral

Taste:  Sharp acidity with spice, raspberries, and floral notes

Finish:  Medium and dominated by earth components with a touch of fruit

Evaluation:  This is a food wine that would be perfect with Grilled Salmon 89 points

2004 St. Innocent Shea Vineyards Pinot Noir $$$$

Color:  Medium purple

Nose:  Earth, spices, mushrooms, floral

Taste:  Can we say Burgundy with floral, mineral, smoke, and earth

Finish:  Medium and solid concentration

Evaluation:  Nice wine that will continue to improve 90 points

2004 Le Cadeau Cote Est Willamette Valley Pinot Noir $$$$

Color:  Medium purple

Nose:  Earth, floral

Taste:  A little off with floral, earth and spices

Finish:  Short to medium with nothing over the top

Evaluation:  Not a great wine and I miss the style of the 02 and 03 85 points

2004 Argyle Nuthouse Willamette Valley Pinot Noir $$$$

Color:  Medium purple

Nose:  Fruits!  Cherry, plum, raspberries and a nice touch of spice

Taste:  A fruit forward style with spice and floral notes

Finish:  Concentrated wine with good acidity and a kick with the higher alcohol (over 14%)

Evaluation:  One of my favorite Oregon wines year in and year out 92 points

2004 Domaine Serene Evenstad Reserve Pinot Noir $$$$

Color:  Medium purple

Nose:  Subtle with floral, spice, barnyard and fruit

Taste:  Super balanced wine with roses, strawberry, spices and a little baryard quality

Finish:  Medium and concentrated.  It has been a while since I had a wine with perfect acidity and bitterness.  Smooth, integrated tannins.  BALANCED

Evaluation:  One of the best Oregon wines to date 94+ points

2006 Ayoub Willamette Valley Pinot Noir $$$$

Color:  Light purple

Nose:  Spice, violets, raspberry

Taste:  Spice, violets, crushed rock, crisp acidity, minerals, raspberry, black berry

Finish:  Big and long with violets, crushed rock, spice, minerals, raspberry, oak, cherries

Evaluation:  This showing was solid but not as good as before 92 points

Bonus Wine:

2001 Chateau Montrose St.-Estephe $$$$
Dark in color with a nose of pencil lead, ripe fruit, coffee and spices. Palate was concentrated with raspberries, pencil lead, coffee, minerals and integrated oak. This wine still posseses a medium tannic quality but should be drinking at a really high level in 5 years 93 points

A great night again and thanks Shari for hosting!

 

 

 

 

 

 

 

 

 

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